Posts Tagged ‘saffron’

Pasta with bacon, green peas and saffron

Apr 27 2008

This is a really simple dish, because it doesn’t need a lot of time to prepare it and it’s pretty easy. Moreover, I think it’s suitable for winter and summer either, because if you change some ingredients, such as tuna or tomatoes instead bacon, you can prepare a fresh pasta salad, with the marvelous flavor that saffron has!

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